Michelin-star chef Jan Hendrik van der Westhuizen and his team share weekly recipes – along with stories, travelogues and news about his current endeavours – on janonline.com. As a result, their diaries are densely populated with step-by-step food shoots. In this episode, the JAN team takes you behind the scenes of one of their weekly recipe shoots and shares insights on collaborating with culinary artists, developing a distinct style of photography, and making a plan with what you’ve got. Jan Hendrik joins from France to chat about his vision for step-by-step visuals: to encourage his audience to join him in the kitchen.
